Dry market

A while ago, I'd written about the waning-but-still-there desire to buy fresh vegetables as directly as possible from the farm. Seeing this lady at Zam Bazar, I was reminded that it is not just the vegetables, but also meat which is sought fresh. There are several people who do not want to go anywhere near a cold storage, but prefer to get their meat fresh.

It is not like the 'wet markets' of Hong Kong or Singapore, but with no blood being spilled here, it doesn't need to be washed. But you'd better watch out for all the dust!